Refrigerate means to keep something at a cold temperature in order to preserve its freshness and prevent spoilage. This is typically done in a refrigerator or other cooling device. Refrigeration helps slow down the growth of bacteria and other microorganisms that can cause food to go bad.

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Yes, you can refrigerate the Sachertorte overnight. In fact, refrigerating the cake can help it set and develop its flavors. Just make sure to cover it with plastic wrap or place it in an airtight container to prevent it from drying out or absorbing any other odors from the fridge. When you're ready to serve it, let it come to room temperature before enjoying.

Yes, it is recommended to refrigerate lemon concentrate after opening to maintain its freshness and flavor. Storing it in the refrigerator will help prevent spoilage and extend its shelf life. Additionally, refrigeration can help preserve the quality of the product and prevent any potential bacterial growth.

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No, I did not forget to refrigerate the vegetarian Bolognese. After preparing the dish, I promptly stored it in an airtight container and placed it in the refrigerator to keep it fresh and safe to eat. Refrigerating the Bolognese helps maintain its quality and prevents bacterial growth, ensuring it stays good for a longer period.

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To refrigerate fresh chicken soup overnight, first allow the soup to cool to room temperature. Once cooled, transfer the soup to an airtight container and place it in the refrigerator. Make sure the soup is not left out at room temperature for more than 2 hours to prevent bacterial growth. When reheating the soup, ensure it reaches a safe internal temperature of 165°F (74°C) before consuming.

Refrigerating an opened Coca-Cola bottle helps to maintain its carbonation and freshness. The cold temperature slows down the loss of carbon dioxide, which can cause the drink to go flat. Additionally, refrigeration can help to preserve the flavor and quality of the Coca-Cola, ensuring that it tastes as good as possible when you're ready to enjoy it.

The correct translation of "do not refrigerate" into German is "nicht kühlen".

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Yes, it is recommended to refrigerate liverwurst and blood sausage in a jar after opening to maintain their freshness and prevent spoilage. Both liverwurst and blood sausage contain perishable ingredients like liver and blood, which can spoil if left at room temperature for an extended period of time. Storing them in the refrigerator will help extend their shelf life and ensure they remain safe to eat.

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Yes, it is recommended to refrigerate liverwurst and blood sausage in a glass jar after opening to maintain their freshness and prevent spoilage. Refrigeration helps to slow down the growth of bacteria and preserve the quality of the products. It is important to follow the storage instructions provided on the packaging to ensure the safety and taste of the liverwurst and blood sausage.

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It is not normal to handle and refrigerate a wedding cake for 255 days. Wedding cakes are typically meant to be consumed within a few days to a week after the wedding. Storing a cake for 255 days would likely result in it becoming stale and inedible. It is best to enjoy the cake soon after the wedding, or freeze it for a few months at most.

Yes, both liverwurst and blood sausage should be refrigerated if they are stored in a jar. These types of sausages are perishable and can spoil if left at room temperature. Keeping them refrigerated will help maintain their freshness and prevent the growth of harmful bacteria. It is important to follow the storage instructions on the packaging to ensure the safety and quality of the products.

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Yes, both liverwurst and blood sausage should be refrigerated if they are stored in a jar. These types of sausages are perishable and can spoil if left at room temperature. Keeping them in the refrigerator will help maintain their freshness and prevent the growth of harmful bacteria. It is important to follow the storage instructions on the packaging to ensure the safety and quality of the products.

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